Hello, everyone,
Here is the official introduction to San Angelo LIVE! readers that introduces me to the news website the trust the most. I am very pleased to work at this great company and grateful for this community who welcomed me with warmth and joy.
Check it out:
"Today, I want to officially introduce our newest reporter at San Angelo LIVE!, Gabriel Neves. Gabriel comes to us from Ogden, Utah. He and his wife Danielle moved to San Angelo two weeks ago, and he began his full-time position last week.
Gabriel is originally from Brazil, but he said he moved to this country for the opportunities it could afford him. He said he always dreamed of getting into this field, and he has had to overcome a lot of things in his life to make that dream come true. For him, this position is a great opportunity.
In hearing Gabriel’s story and all he has had to overcome, I couldn’t help reflecting on the benefits of launching a career in a smaller community like San Angelo. This is the place I found myself, and I know many people who feel the same.
Many people in San Angelo like to complain about how the news is mediocre, but they fail to realize that many people are starting their careers here. There are more starters than lifers. And by lifers, I mean the people who are from San Angelo, or the surrounding area, and have no plans on leaving, ever. Or, they’re the people who moved here from a larger community and have plans on retiring here.
The number of starters, however, far outweigh the number of lifers, so the people out there with cameras, recorders and notepads are recent college graduates, or current students, looking to get a foothold in their careers.
In the 14 years I have lived here, I have met some great people who got their start here—writers, photographers and editors. They have all moved on to bigger and better things, but I know, like me, they will never forget where they got their start.
In the big cities, media outlets may have one or two internships to offer, but they’re not always looking for newbies. They want people with experience, and that’s why San Angelo is so important. We provide that experience.
Now, it would be nice if we could retain some of these people, but with the current pay structure in San Angelo, that’s not our reality. As long as there are jobs out there that offer more money for the same job, people will move off because that is the nature of the business (well, of any business really).
So for now, those of us here in the media can just be satisfied knowing this is the place we launched our careers, and it’s the place we helped launched the careers of many others, including Gabriel.
Gabriel will be out and about, and it’s my hope San Angeloans will show him why West Texas is a friendly place to be, and a great place to launch his career."
(Originally written by Brandy Ramirez and published at San Angelo LIVE! News summary)
Thinking Out Loud
Friday, April 15, 2016
Sunday, August 16, 2015
Art festival celebrates American spirit in Salt Lake City
Sugarhouse
Arts Festival brings out the best of community art to celebrate the nation’s
independence
Thousands
of people had the chance of celebrating American spirit in the Sugarhouse 4th
of July Arts Festival, that took place last July 4 in the Salt Lake City
neighborhood of Sugarhouse.
The
event, organized by the Sugarhouse Chamber of Commerce, gathered different
kinds of art and cultural events that brought the community together and fostered
engagement and involvement on what American cities know how to do best: a
vibrant neighborhood life.
And
evidences of this vibrant life could be seen on the activities held by the
festival organizers.
During
the hours the festival was open, several different activities took place, such
as a central stage, where local bands and musicians performed, a dog parade was
conducted at 2100 South.
Also
complementing the activities, food trucks were available for all those who were
both in need of food and curious to try different flavors and aromas. All these
combined with several new bars and restaurants that opened in the area over the
past year.
Among
the forms of art that were available at the festival, a special focus was
giving to arts related to the urban scene. Elements of our daily life were
present in the festival, providing us with the unusual and the curious when it
comes to manifesting our own creativity.
Paintings
on vinyl records were a major work shown at the festival. The works portrayed iconic
cartoons and comic situations that revolve life and popular culture of the 21st
Century.
The
use of elements of nature combined with classic painting were the major vectors
on Sam Snow’s artworks. Combining wood and painting, the artist gave a different
perspective on our relation with the nature that surrounds us.
Pop
art was also represented in the festival with interesting re-readings and works
inspired by iconic brands and franchises, such as Star Wars of Pokemon, the
famous Japanese videogame and cartoon that was a fever in the late 1990s.
Justin
Hillgrove, artist and member of The Hive Gallery, specialized in Pop Art,
considers that kind of art as a way of relief from our daily life.
“Our
art is cheaper than therapy,” said Hillgrove.
Besides
arts, the festival was a major stand for political campaign aiming the next
municipal elections, in November.
Candidates
like Mayor Ralph Becker, who is seeking a third term, and George Chapman had
stalls in the neighborhood, trying to get support for the upcoming voting
process.
Chapman
said he was against the streetcar expansion and he would halt it, if elected to
the office.
This
festival has been on for more than a decade, but this year it has gained more
importance after the Sugarhouse Monument has been rebuilt and rededicated last
June.
After
the major change, the monument is fully walkable, allowing more people to walk
through and allowing local business to expand their activities.
Tom
Gilbert, Vice Chair and Chair of Events for the Sugarhouse Chamber of Commerce
praised that the new monument was a major driving force to this year’s
festival.
“The
festival gets the whole community out. It gives a new perspective, it shows how
walkable Sugarhouse is,” said Gilbert. He also mentions the fact the festival
exalts all the qualities the neighborhood has when it comes to things to do.
“It
shows people how cool the area is when it comes to eat, to go out, to shop and
to have fun,” told Gilbert.
When
asked whether the festival will be held in the years to come, Gilbert said it
continue to be promoted in the future.
Saturday, June 20, 2015
Sugarhouse monument is officially reopened in Salt Lake
Construction that took almost a year
presents new features and community hopes for attracting more people and
businesses into the neighborhood
After
almost one year of a major facelift, the Sugarhouse monument, located on the
corner of Highland Drive and 2100 South in Salt Lake City, had its grand
opening on Friday, June 12.
Among
the activities held at the ceremony, there were ribbon cutting, live music with
a band performance and the burial of a time capsule, which will be open in
2054, when the area celebrates its Bicentennial.
Topher
Hormann, a member of the Sugarhouse Community Council, an association that
represents the area and member of the time capsule team, was the main speaker
in the burial ceremony and a huge supporter of the renovation projects. On an
interview, Hormann said that “the dedication of the plaza is important, because
of all the effort of these people, all the years planning and the investment
made in public space, our community has created this new place with a new sense
of place.”
Reconstruction
of the monument began on August 2014, as part of an ambitious redevelopment
program conducted by the Salt Lake City Redevelopment Agency that aimed to
integrate residential and business areas. The total cost of the renovation was
estimated in $2.5 million.
Among
the new features of the Sugarhouse monument, there are a splash pad, where
children can refresh during the hot Summer months, new gardens and a walkway
that replaced the road stretch that drivers going on 2100 South could turn
right on Highland Drive. In addition to the new features, the original water
fountain, which was not working for years, has been restored.
Community
leaders from the area were cheerful and hopeful the rebuilt monument could be
the starting point of a more vibrant and walkable neighborhood.
Amy
Berry, chair of the Sugarhouse Community Council, said that the impact of the
monument “will be wonderful for gathering spaces” and she also hopes that
possible events in the facility “will bring a real life back to the community.”
Berry
also mentioned that, while the street passed where the new monument is, “you
could not be a pedestrian there, people would run you down.”
With
more pedestrian accesses built in Sugarhouse, members of the community give
good expectations when it comes to a more extended use of public
transportation.
Helen
Peters, head of Friends of the S-Line, an organization that promotes the use of
streetcar lines, expects the monument can foster and promote more use of the
S-Line of TRAX.
“We
are hoping that, as people see that Sugarhouse is becoming a more vibrant
community, that they’ll take the S-Line to come visit our community,” said
Peters.
Peters
also told her organization also aims to increase the “economic, social and
cultural development of Sugarhouse,” as well as the transportation in the
region.
Around
the monument, new restaurants and stores and a new apartment building have also
been built, revitalizing that part of Sugarhouse.
Monday, June 8, 2015
Returning...
After months of absence, here I am back to our blog, trying to approach different subjects that will make you think and reflect on what you have been doing with your life and the choices you make.
Wait and see, there will be more post coming up soon!
Saturday, August 30, 2014
Wednesday, August 27, 2014
Monday, August 25, 2014
Thought For The Day: "Nutritional Terrorism": the scientific paranoia that harms you
Everybody who has been trying to decide what to eat on meals almost always faces huge challenges and the fear of eating certain foods, especially because the nutritional composition (fats, carbohydrates, proteins, etc.) could affect our body weight and our health in general. And a myriad of scientific studies, one after another, bring some real tough issues ashore, such as the effect of certain substances in our organism. At most times, those studies turn some foods as some kind of villain to us, saying they are not good, they make you sick, this and that. Some time later, another study comes up saying the same kind of food can be actually good for you. Something really contradictory and misleading, since we don't really know what to believe when getting our bodies fed.
The problem with these studies is that most of them are taken by specialists as unquestionable truths, just like religious scriptures that most of us read and follow. Not to mention, the fact that the way these studies are interpreted and put in practice resemble the Holy Inquisition, the Catholic church court that persecuted and burned every opponent of its faith during the Medieval Ages. As an example, if you eat things from a certain food group, such as carbohydrates, you can be seen as a "heretic," and some people will criticize you or even avoid simply because you've been consuming food that is demonized in our time. For that particular conduct, the most appropriated name is "nutritional terrorism."
There is one researcher, at least, that condemns the excesses of diets and the paranoid behavior of behalf of healthcare professionals and the media. French endocrinologist Sophie Deram has been fighting nutritional terrorism for more than a decade, and advocates that excessive dieting and extremisms when choosing what to eat do not work out well in our bodies on a long term perspective. According to Deram's research, "our brain perceives diets as a huge danger and it will develop some adapting mechanisms. It will increase your appetite, reduce your metabolism, and it will also make you more obsessed for food." Also, the risk of developing eating disorders dramatically increases. "The diet will work on a short term basis. However, your brain will activate mechanisms for adapting, and will also 'turn on' both appetite and fat storage genes." In addition to these mechanisms, Deram also told that "the risk of developing addiction for food gets increased in 18 times after you go on a restrictive diet, as well as you develop eating disorders."
She also criticizes nutritional terrorism, by saying that "we see food nowadays in a very simplified way, when foods are either good or bad," and that "when you only focus on calories and on foods themselves, you forget to listen to your body."
And that is how our world is heading to: a society where half a dozen of privileged "scientists" will dictate your choices and eliminate one of your most basic rights, the freedom to choose what is really better for you, the right to decide for yourself, without any interference. Basically, the right to make decisions with no mandates from individuals, organizations or governments that are only trying to make our society smaller and weaker, in the name of a "greater good" that, in reality, will never really exist. This simplistic, but radical, approach is leading to lower self esteem, disorders, and even deaths. Simply because humans are prone to follow the simplest direction, which is not always the best.
The problem with these studies is that most of them are taken by specialists as unquestionable truths, just like religious scriptures that most of us read and follow. Not to mention, the fact that the way these studies are interpreted and put in practice resemble the Holy Inquisition, the Catholic church court that persecuted and burned every opponent of its faith during the Medieval Ages. As an example, if you eat things from a certain food group, such as carbohydrates, you can be seen as a "heretic," and some people will criticize you or even avoid simply because you've been consuming food that is demonized in our time. For that particular conduct, the most appropriated name is "nutritional terrorism."
There is one researcher, at least, that condemns the excesses of diets and the paranoid behavior of behalf of healthcare professionals and the media. French endocrinologist Sophie Deram has been fighting nutritional terrorism for more than a decade, and advocates that excessive dieting and extremisms when choosing what to eat do not work out well in our bodies on a long term perspective. According to Deram's research, "our brain perceives diets as a huge danger and it will develop some adapting mechanisms. It will increase your appetite, reduce your metabolism, and it will also make you more obsessed for food." Also, the risk of developing eating disorders dramatically increases. "The diet will work on a short term basis. However, your brain will activate mechanisms for adapting, and will also 'turn on' both appetite and fat storage genes." In addition to these mechanisms, Deram also told that "the risk of developing addiction for food gets increased in 18 times after you go on a restrictive diet, as well as you develop eating disorders."
She also criticizes nutritional terrorism, by saying that "we see food nowadays in a very simplified way, when foods are either good or bad," and that "when you only focus on calories and on foods themselves, you forget to listen to your body."
And that is how our world is heading to: a society where half a dozen of privileged "scientists" will dictate your choices and eliminate one of your most basic rights, the freedom to choose what is really better for you, the right to decide for yourself, without any interference. Basically, the right to make decisions with no mandates from individuals, organizations or governments that are only trying to make our society smaller and weaker, in the name of a "greater good" that, in reality, will never really exist. This simplistic, but radical, approach is leading to lower self esteem, disorders, and even deaths. Simply because humans are prone to follow the simplest direction, which is not always the best.
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